White chocolate mousse cake (mirror glaze)
White chocolate mousse cake heavy cream ---- 150g white chocolate ---- 100 g milk --- 65 g gelatin ---- 1 piece egg yolk ---1 sugar ---15...
Cheesecake: New York, Sour Cream, Mascarpone
New York Cheesecake Crumb mixture ---- 1 batch Cream cheese --- 1360 grams sugar ----- 340 grams vanilla extract ------13 grams lemon...
Marshmallow
(A) water, cold (4C/40 F) ----- 85 grams gelatin powder --- 18 grams sucrose --- 265 grams (A) corn syrup or glucose syrup --- 100 grams...
BREAD Pudding
Custards half and half --- 1950 grams (half whole milk and half heavy cream) sugar --- 450 grams large eggs --- 400 grams egg yolks ---...
Creme Pudding
Custards half and half --- 1950 grams (half whole milk and half heavy cream) sugar --- 450 grams large eggs --- 400 grams egg yolks ---...
Crème Brûlée
heavy cream --- 475 grams sugar --- 85 grams scraped and split vanilla bean --- 1/2 bean (can use vanilla extra) yolks --- 100 grams...
Soufflé (flour-base) & Creme Anglaise
A standard Soufflé of three elements: Base, Flavoring ingredients, Egg whites 1. Flourless A. FRUIT BASE (PUREE made from fruit is...
Meringues (Italian, French, Swiss)
Italian Meringue (soft ball stage) use as topping for cakes, pies unbaked water --- 115 grams A:asugar ---340 grams egg white ---225...
Lollipops
cron syrup --- 315 grams water --- 225 grams sugar --400 grams vanilla --- 1/2 bean 1. put all the ingredients into a pot and heat, stir...
Panna Cotta
whole milk ---- 150 grams gelatin powder --- 6 grams heavy cream (35% fat) --- 510 grams sucrose ---- 100 grams vanilla bean, split and...
